LENTIL LIME SALAD

Serves: 4        Prep Time: 5-10 minutes       Cook Time: approx. 15 minutes

INGREDIENTS

  • 4 cups cooked green lentils
  • 2 cups grated raw carrot
  • 1 cup finely chopped fresh cilantro leaves
  • 6 tsp. sesame oil (or more, to taste)
  • 8 Tbsp. fresh lime juice (or more, to taste)
  • Bragg Liquid Aminos or Himalayan salt (to taste)
  • 1 tsp. ground cumin (or more, to taste)
  • Herbal seasoning (to taste; optional)

 

INSTRUCTIONS

  1. Cook lentils until tender, but don’t overcook. (Or use low-sodium canned lentils.)
  2. Add carrots and stir.
  3. Stir oil, lime juice, salt, and spices together in a small bowl, then gently stir into the lentil mixture.
  4. Let sit, covered, in refrigerator for two hours.
  5. Adjust seasonings if needed. Even better the next day!

This is an Ultimate Reset favorite! Lentil Lime Salad Day 3

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